Page 15 - Oven

Congratulations on choosing an Ariston appliance, which you will find is dependable and easy to use. We recommend that you read this manual for best performance and to extend the life of your appliance. Thank you.
A. Control Panel
B. Knobforselectingthecookingfeatures
C. Variable Grill Knob
D. Electronic Programer (only on a few models) - This
feature allows you to set the length and end cooking time for any of the cooking features. It also has a timer feature.
D .Country Style Clock and Timer (only on a few 1
MAX
Close-up View
1/2
A
MAX 50 75 220 100
180 140
MIN
models).
E. Oven Light (only on certain models) - When the light G
is on, it indicates that the oven is heating. It will turn off
when the temperature setting has been reached.
F. Drippan
G. Oven Racks
H. Guides for sliding the racks or drip pan in and out
H
F
EE
MAX
MAX
1/2
1/2
MAX 220
180
50
75 100
MAX 220
50
MIN
75
100 MIN
140
180
140
BDC BD1C
How To Use Your Appliance
The various cooking fetures offered by your oven can be selected using the "B" setting knob and variable grill knob (C) located on the control panel.
Attention: The first time you use the oven we recommend that you set the thermostat on the hightest setting and leave the oven on for about a half of an hour with nothing in it. Then, open the oven door and let the room air. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed.
N.B.: Should the appliance be equipped with an electronic programmer, to use the electric oven, just press button
(the symbol will appear on the display) before selecting the desired cooking function.
Using the oven
When the oven control knob (B) is turned in a clockwise
direction to the symbol the fan and oven light will
come on to assist in the defrosting of frozen food. Rotating further to the complete range of temperatures shown on the dial you can choose which is most suitable for the
food you are going to cook. The temperature is reached automatically and controlled by the oven thermostat (from 50°C to 240°C).
Note: Whilst using tag oven for conventional cooking knob (C) must be set with “MAX” in line with the reference mark on the control panel.
Grill
The top centre heating element will come on and the rotisserie motor (if present) will be activated. On this setting, food is cooked by the thermal radiation given off in the downward direction by the electric heating element. The very high temperature and direct heat of the grill make it possible to brown meats on the surface while locking in the juices to keep them tender.
Double Grill
Both of the top heating elements turn on and the rotisserie motor (if present) is activated.
This over-sized grill has a completely new design, which is the reason why cooking efficiency has increased by 50%. In addition, the double grill eliminates heat gaps in the corners of the oven.
2